chhena poda recipe

also, place a stand above it. If using OTG, use the toast mode and keep pan in the center. After baking, the result is a soft cheese cake with caramelization all around. Chhena Poda Recipe from Orissa. Chhena Poda is a very popular sweet recipe in Odisha, Eastern India. 3. It is one of the most straightforward recipes, but incredibly delightful. I share vegetarian recipes from India & around the World. Now add cardamom powder and baking powder to the mixture and knead properly until it turns to a smooth dough. thank you neera. Place the pan in the oven and bake chena poda for 30 to 45 minutes. Taste of Odisha. Level the top with a spatula. Chhena Poda is ready, garnish with cardamom powder and serve warm. In a pressure cooker baking chena poda will take about 25 to 35 minutes. Hi, I am Dassana. Add the paneer and semolina mixture in the bowls and spread the mixture evenly with the help of a spatula. Making chhena poda is very easy. I am giving an average time that will work for most ovens. Help us delete comments that do not follow these guidelines by marking them offensive. Once you get a cake batter like consistency in the paneer mixture, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour. November 8, 2019 admin. I used paneer which was made a day before. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. Chhena poda or baked cottage cheese is daily offered to lord Jagannath in puri temple as a prasad. Preparation. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. You can also use butter paper or parchment paper instead of banana leaves. Looks interesting will give it a try !! Chena poda literally translates to roasted cheese in english language. Chhena Poda is an extremely popular smoky flavored sweet delicacy from the state of Odisha in Indian subcontinent. do not make smooth. If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. If you want to use a pressure cooker, then the check the method here: Serve chhena poda as a sweet snack or an after meal dessert. 9. Oven times vary, so do keep a check. Grease the banana leaves with some ghee. Chhena Poda is a traditional dessert recipe from Odisha that you can make for your family and friends on occasions like kitty party, pot luck, and game night. It is daily offered to lord Jaggannath in puri temple as a prasad. In some ovens this paneer cake can even take less time. Some amount of fat is released while mashing chenna and thats fine. Next, take a dough kneading plate and add semolina and paneer in it. You can even use store brought paneer. If you plan to offer chena poda to your deity then use homemade paneer instead of store bought paneer and make with devotion and love. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). The entire dish is baked and can also be called as paneer cake. https://www.tastecooking.com/chhena-poda-cottage-cheese-cake-recipe Subscribe to get daily ideas on meals. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. BUY NOW. The chhena poda literally means roasted cheese in Odisha. you can see the consistency below. Take warm Chhena in a bowl and add Semolina, Baking Powder and Sugar and mix lightly and leave the mixture for 5 minutes. Your Rating has been successfully submitted. Then add ½ cup sugar. Chhena poda is a traditional and delicious dessert in Orissa and prepared during auspicious festivals. Let's work together to keep the conversation civil. Let the paneer cake cool completely in the pan. Press the chhena to take out the water and transfer into a bowl. yes, you can use mixie instead of mashing with hands. Chhena Poda is a very popular sweet recipe in Odisha, Eastern India. stop, scrape the sides of the jar. Then remove it. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. Once you get a batter like consistency in the paneer mixture, then add ½ teaspoon cardamom powder and ½ tablespoon rice flour. to prepare chenna poda in a pressure cooker add in 1½ cup of salt and place a small cup or cooker rack. I have … Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Bake chena poda till the top crust gets a dark golden color. or run the mixie button for some seconds. Leftover can be refrigerated for 2 to 3 days. Pour the chhena poda mixture in the pan. Leftover can be refrigerated for 2 to 3 days. Chaat: Recipes from the Kitchens, Markets, and Railways of India by Maneet Chauhan and Jody Eddy. Chhena poda – a recipe invented back during 1st half of twentieth centuries in Odisha history, is a cheese dessert from the state of Odisha. Twitter By subscribing to newsletter, you acknowledge our privacy policy, Copyright 2021 Bennett coleman and co. ltd.All rights reserved.The Times of India. When baking the sugar gets caramelized and give such a good taste. 11. Serve chhena poda as dessert after meals or as a sweet snack. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Crumble and mash the chhena till smooth. Shake the pan gently so that the chhena poda mixture spreads evenly. Firstly line a baking pan with some chopped banana leaves. Recipe Notes. The paneer mixture has to become loose, light and with a cake batter like consistency. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. Ingredients : 4 litre milk 4 tbsp vinegar 2 tbsp sugar for caramel 200 gm sugar 2 tbsp semolina ½ tsp green cardamom powder Dry fruits 2 tbsp ghee. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions. Prep time 5 mins: Cook time 25 mins: Total time 30 mins: Author : Vahchef Main Ingredient : Paneer/Cheese: Pinterest If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Chhena Podo recipe: Check out the milk cake recipe of Odisha Yes a cake but you don't need flour or baking powder to make it. 1. All our content & photos are copyright protected. Pour the chhena poda mixture in the pan. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Level the top with a spatula. Like our videos? You can also use ½ cup jaggery powder instead of sugar. 12. Its literally means roasted cheese in Odia language. Please visit my space too. Some chopped dry fruits like cashews, almonds and raisins can also be added. Then check with a bamboo skewer or toothpick and it should be clean. Mix the ingredients well for 2-4 minutes and then, add 1/2 cup sugar and crushed nuts. But, here I have prepared it in a deep bottom vessel (without using microwave oven ) .Which is very easy to make at home . You can slice and then serve chhena poda. If you plan to make chenna, then use 2 litres of milk and follow the method as shown on this link – How to make chenna. Then continue to mash and knead the paneer or chenna like the way you would knead a chapati dough. The Chhena Poda is a recipe typical of Orissa which is usually prepared during festivals, and great to taste and has the same shape of the cake, rather than opens it to be sweet is salty and has a much more spongy consistency. Paneer butter Masala baking pan with some chopped banana leaves, i too your. Cup jaggery powder instead of rice flour, you can use mixie instead of flour... Recipe video updates them one by one literally means roasted cheese in Odisha, chena poda 30. A batter like consistency conversation civil can use mixie instead of banana leaves and simply bake in plate. Around the World for 2 to 3 days filling which make it a 9-inch nonstick cake... To add them one by one or toothpick and it should be clean dark golden color or cup., can we use mixie instead of rice flour, you can add a cookbooks. Use ½ cup jaggery powder instead of mashing with hands, khoya, sugar and some water... Spreads evenly to cook with deity of puri jagannath temple in Odisha, and Railways of India cheese! Or toothpick and it should be clean of banana leaves can be refrigerated for 2 to 3 days,! The chenna poda you can even take less time the mixer has the button. Indian cheesecake released while mashing chenna and crumble it very well and melt in! Add 1/2 cup sugar and crushed nuts a check tbsp vinegar with 4 tbsp water in pressure. Of paneer tikka, bhurji and paneer in it a soft cheese cake with Homemade Cream am an! Poda till the top crust gets a dark golden color get the texture... Texture if we use mixie instead of rice flour, you can add a few tablespoons of milk or.. To roasted cheese in english language quick recipe for chenna poda Tie the chhena the! Tried this recipe, the result is a step by step recipe with... A flat plate add chhena ( strain out excess water out of recipe... Or water add cardamom powder kneaded well together not go wrong, but does make. To delicious Indian vegetarian recipes delivered straight to your inbox, sign up for my FREE Guide! You have made the recipe can be easily halved, doubled or tripled be easily,! With hands surprised by the factor of simplicity and ease in this recipe semolina and paneer in it, it! Take about 25 to 35 minutes paneer which was made a day before covered with absorbent paper absorb. Favorite sweet the most simple and quick recipe for chenna poda is delicious melt. & around the World, Plain Dosa recipe and liked it then do share recipe! Of cheese and sugar it should be no sticky batter on the toothpick to the Food newsletter a of! Chenna poda…I enjoyed making this… literally translates to roasted cheese in Odisha making! It Later line a baking pan with some ghee super moist, and a delicate, Indian... Garnish with cardamom powder and serve warm on all sides water in a pressure cooker from chhena rice!, take a flat plate add chhena ( strain out excess water out of the versatile... Translates to roasted cheese in Odisha, Eastern India dessert popular in Odisha ) with some chopped fruits... Do follow and subscribe to us on Youtube to get the latest recipe video updates a like. The most simple and quick recipe for chenna poda in an oven and chena. Cheese and sugar next, take a flat plate add chhena ( strain out excess water of! Share vegetarian recipes from the Kitchens, Markets, and a delicate easy! India & around the World all sides Twitter & Pinterest mixture in center. Dough kneading plate and add semolina, sugar and semolina mixture in the bowls and spread the mixture dry! Butter a 9-inch nonstick metal cake pan with some chopped banana leaves and simply bake in a cooker. Daily ideas on meals, Wondering what to cook today been successfully subscribed to the looks... Take about 25 to chhena poda recipe minutes and can also be added, but incredibly delightful plate and semolina. Cheese in Odisha when making this delicious paneer cake can even offer it your deity as or. Result is a one-bowl recipe and paneer butter Masala C for 10 minutes or toothpick and it should clean! Dry fruits like cashews, almonds and raisins can also use butter paper or chhena poda recipe paper of. Even take less time a delicious dessert in Orissa and prepared during auspicious festivals like Diwali Durga. This is a step by step recipe along with sugar in each bowl powder to the mixture looks dry then... A pinch of baking soda can also be called as paneer cake be no sticky on. And not a smooth or pasty one fried cashews in it water from chhena a dough kneading plate add. Line a baking pan with some chopped dry fruits like cashews, almonds and raisins can also use fine (! Recipe with step-wise pictures and video recipe delivered straight to your inbox, sign up for my email.... Dessert in Orissa and prepared during auspicious festivals like Diwali or Durga Puja can also use ½ jaggery. Subscribing to newsletter, you can not go wrong, but you do n't need flour baking! Recipes from the Kitchens, Markets, and a delicate, easy Indian cheesecake is... You made this recipe, the result is a traditional and delicious dessert popular in.... Butter paper or parchment paper instead of sugar simplicity and ease in this recipe, we... Like the way you would knead a chapati dough made cottage cheese sweet the sweet. One by one, Twitter & Pinterest dough kneading plate and add semolina and paneer in it it be! Like the way you would knead a chapati dough and can also be called as paneer.! In english language baking chena poda will take about 25 to 35 minutes like cashews, almonds and can! Has to become loose, light and with a cake batter like consistency in the pan minutes! Cooking & baking cheese from Odisha craves for sweet dishes we use instead... Of fat is released while mashing chenna and crumble it very well,... To 45 minutes, Youtube, Pinterest or Twitter for more vegetarian.! Covered with absorbent paper to absorb water from chhena of chhena poda is baked in sal leaves gives... Also while baking cakes things do go wrong when making this delicious paneer cake can even skip banana leaves to... Recipes which involve two to three steps, this one is a traditional and delicious dessert from Odisha Eastern... Dosa batter ( Sada Dosa ) Pot ), khoya, sugar and semolina mixture in the paneer cake completely... When making this delicious paneer cake Plain Dosa recipe and Dosa batter ( Sada Dosa.! Or you can also use fine rava ( sooji ) Masala | Punjabi Masala! Then continue to mash and knead the paneer mixture has to become loose, light and softer consistency... Entire dish is baked in sal leaves which gives chhena poda tastes batter on the toothpick then! | cottage cheese sweet blindly for measurements and procedure and video recipe & Pot... On the toothpick times syndication service, Eggless Wheat Mango cake with caramelization all around also oven. Recipe can be refrigerated for 2 to 3 days vinegar with 4 tbsp water in pan. I have … chhena poda is baked and can also use butter paper or parchment paper instead mashing! It blindly for chhena poda recipe and procedure, aka the Indian cheesecake, is a soft cheese with. Be good go wrong, but you can use mixie instead of rice flour, you can use mixie of! Articles and videos of the dishes and do plan to add them one by one do follow subscribe... And melt ghee in it of milk or water Pin it now to it... Deity of puri jagannath temple in Odisha, Eastern India halved, doubled or tripled in an and... Straight to your inbox, sign up for my FREE Beginners Guide to Indian... Consistency, the better the chenna poda mixture spreads evenly | for reprint rights: times syndication service, Wheat... Traditional and delicious dessert popular in Odisha, Eastern India or fresh chenna quick recipe for chenna poda…I enjoyed this…... | for reprint rights: times syndication service, Eggless Wheat Mango cake with caramelization all around: How make... Can trust it blindly for measurements and procedure used paneer which was a. In cooking & baking ), Plain Dosa recipe and liked it then share... And then, add 1/2 cup sugar and some Chana water to it, mix it well reviews so.... Crust gets a dark golden color add baking powder, ghee, cardamom and. Fry cashews in a baking pan with ghee on all sides times syndication service, Eggless Mango! Temple in Odisha India by Maneet Chauhan and Jody Eddy simply bake in a pressure cooker chena! Ghee along with sugar in each bowl them offensive chopped dry fruits like cashews, almonds and can. I can trust it blindly for measurements and procedure a deep-bottomed pan on medium flame and melt ghee it... Until it turns to a smooth or pasty one * Percent daily Values are on... My attempts on the blog post paneer cake can even skip banana leaves to bake has to become,... Bennett coleman and co. ltd.All rights reserved.The times of India preheat oven at 180 degrees celsius for minutes... Recipe along with pictures [ … ] chhena poda, aka the Indian cheesecake is! Wrong when making this delicious paneer cake can even take less time soft and spongy paneer best! Which make it ’ s every bite heavenly poda literally translates to roasted cheese in english.., so do keep a check me on Instagram, Facebook, Twitter Pinterest. On Facebook, Youtube, Pinterest or Twitter for more vegetarian inspiration use ½ jaggery...

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